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Welsh Wagyu Beef and Salopian Ale Pie Min. 900g **New**

Our delicious Wagyu Pie just got bigger!
Serves 4

We have finally found a wonderful artisan pie maker to make our Wagyu Beef Pies only a short distance from our Butchery.
100% dry aged Wagyu chuck and shin with local beer from the Salopian Brewery called Darwin’s Origin brimming with a delicious rich, tender filling encased in fine crisp short crust pastry.
We are thrilled with the result and have sent them to many of our Chefs who have loved them especially Gareth from Ynyshir who described them as ‘Unbelievable’ and Matt from Number One at The Balmoral describing them as ‘one of the best quality pies he has tasted’.